High Cholesterol Levels may be Controlled by Vitamin C

Most people know that vitamin C is very important to one’s health. It helps build bones, teeth and tendons. It is a powerful antioxidant that may help slow the aging process. It also may reduce the length of colds and flu. Research performed by Dr. Jensen concludes that vitamin C also plays an important role in the regulation of the body’s cholesterol levels. In an article recently published on his health tips web site, Dr. Jensen points out that most cholesterol is actually made by the body; only about 15-20% of the cholesterol in the blood is from our diets. When someone has a diet that is high in cholesterol, the body slows cholesterol production and vice-versa. Unfortunately, for many different reasons some people cannot slow down their own cholesterol production as much as they should. Their blood cholesterol tests high and their doctor usually recommends that they go on a cholesterol-lowering drug, often the statins. However, vitamin C itself can lower cholesterol levels in the same way that statins do, without side effects.

The cholesterol-lowering statin drugs, like Lipotor, work by inhibiting (blocking) a key enzyme that helps make cholesterol in the body. Cholesterol levels in the bloodstream then lower. But this is not the end of the story. There can be serious side effects from taking the statin drugs, including muscle deterioration, kidney failure and liver problems. Other potential side effects are memory or cognitive problems from the cholesterol level in the brain actually becoming too low. Cholesterol is absolutely essential for making hormones and also forms an important part of the outside of cells (known as the cell’s membrane). Sometimes taking cholesterol-lowering drugs will end up lowering it too much, causing the additional side effects mentioned above.

How can people use vitamin C to cope with high cholesterol? Not only does vitamin C inhibit the same enzyme that the statins do, without any of their side effects, the amount of the enzyme inhibition depends on the amount of vitamin C someone takes. So, if their cholesterol levels are too high, they can take several grams of vitamin C daily. There is no evidence that vitamin C will lower cholesterol levels too much, so it’s a win-win situation. Vitamin C also regulates cholesterol in a different way. It converts it into a substance called a bile acid, which is then broken down by the liver. Vitamin C deficiency slows the above conversion, which can then make excess cholesterol accumulate in the arteries and also cause gallstones. There is much evidence now that vitamin C deficiency also raises cholesterol levels above normal.

Vitamin C performs another bit of “magic” as well; it raises the “good” cholesterol called HDL, High-Density Lipoprotein, an average of seven percent. HDL cholesterol is responsible for cleaning up the bad cholesterol in the blood, referred to as LDL, Low-Density Lipoprotein, and sending it back to the liver to be broken down. It can even lower blood pressure to a certain extent.

Last but not least, vitamin C helps prevent oxidation damage of the LDL cholesterol. Why is this important? Most researchers now believe that the process of heart disease is started by LDL cholesterol becoming oxidized, which makes it stick to the walls of the arteries. This is the beginning of arterial plaques, which leads to clogged arteries and heart disease. Vitamin C helps prevent the first step in heart disease, it is an inexpensive and very safe supplement, and is obviously needed by the body for many different things. One thing to keep in mind about vitamin C is that it is acidic, and some people may not like the extra acidity in their stomach after taking it. They can try buffered forms instead, such as ester-C and calcium ascorbate.

Readers can learn more about the benefits of vitamin C on regulating high cholesterol levels at Dr. Jensen’s heath tips web site at www.individualizednutrition.com/


2009-10-05 21:22:31 - Dr. Richard Jensen, a holistic nutritionist, has conducted extensive research on vitamin C and concluded that controlling high levels of cholesterol is among its many positive effects on the body.



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Foods that Prevent Cancer

We all know that what we eat can help us prevent certain illnesses. We see on television all the time about people who are ill because of their diet. Well, maybe we should say lack of a diet.

These people tend to be at risk of disease because they don't have the right things to eat. When people think of health and prevention, I think some of them think about pills and their doctor.

To some people, they think these are the only tools they have. That isn't true. In fact, there are more important tools for you to use.Our diet is important not just for our appearance.
A good diet will decrease your chance of getting cancer and other diseases. I know that it is hard to believe that just what we eat can play
such a big role, but it does.

Think of it like this. As the old saying goes, you are what you eat. That is true. Your body needs many things to survive. Over the long term you realize that diet is more important than ever before. I probably just like you have known many people who have had cancer. Also, we see on television all the time famous people getting cancer. A lot of these people don't smoke. They don't do drugs, rarely drink alcohol.
Why are they getting cancer? I'm sure some of it has to do with genetics and some of it has to do with pollution. While up to 1/3 of it, is due to diet.

That's right, they get cancer because what they eat. Perhaps it could be said better by saying, what they don't eat. Let's talk about some of the foods you should eat to prevent cancer and other illness. This is an important article, so I would bookmark it and come back when you have any questions.

Apples
It was once said, an apple a day will keep the doctor away. This is true. These are loaded with vitamins A and C. They also help lower cholesterol and they lower your chance of getting cancer.

Broccoli
Just because a former president didn't eat his, doesn't mean you should avoid yours. Actually, this is one of my favorite veggies. One serving has 97% of your vitamin C for the day. Also, it is a good source of calcium.

Oranges
Not only do these babies taste good, but they are good for you as well.
They do help in preventing colds and flues. They also help prevent many forms of cancer. They are one of my favorite fruits.

Onions
Half an onion a day will lower your cholesterol. Also, if you ever notice how you tear up when you cut an onion. They are good for people with asthma or other breathing problems. They open up the head so to speak. Also they fight cancer such as stomach cancer. You might not know it, but onions were once believed to be sent from god. They were believed to make people live longer and healthier. One thing you might not know is, onions reduce your risk of heart attacks and strokes. Maybe there is some truth to all of that god stuff after all.

Carrots
Carrots have beta carotene which has been known for a long time to fight cancer. Remember when you were a kid and were told to eat your carrots or you will go blind? Well, that isn't true, but they are good for the eyes.
Salmon. Out of all the fatty fish, this one is best for you. It contains omega-3 fat, which is very good for your heart. People who eat salmon at least once per week are said to have a 50% lower chance of heart attack.

Beans
You know these little devils. I used to eat them the night before going to school so I could fart all day long. Not only are these good for prostate cancer, but they also are a good source of fiber.
Seaweed. No, I don't mean a joint that you smoke while at sea. I mean the stuff that comes from the ocean. This is loaded with iodine and other things. It has calcium, magnesium, and iron. This is very good for fighting cancer.
Lemons. All you have to do is go to the supermarket and see how many lemon flavored cold remedies there are to see the potential of this citrus fruit.

Lemons
are a great way to prevent a cold, the punch of vitamin C will keep you healthy. It is also good for sore throats.

Garlic
What doesn't this stuff do? Well, while it might not be a cure all like once believed. It does prevent almost everything under the sun. From heart disease to cancer, this is great stuff. I suggest that you study up on garlic so that you understand all of the good things it does. It would take an article the length of a book to go into great detail.

There you have it. Though I'm sure you are some what surprised, I'm sure that you will be able to absorb all the info in this article. If you can't, just bookmark it and read where you left off.



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Health tip of the day: Benefits of bell pepper

Bell peppers are packed with several nutrients. They are a good source of vitamin C, thiamine, vitamin B6, beta carotene, and folic acid. Bell peppers also contain a large amount of phytochemicals that have exceptional antioxidant activity. Those phytochemicals include chlorogenic acid, zeaxanthin, and coumeric acid.

When comparing the nutrient values of the different bell peppers, studies have shown that red bell peppers have significantly higher levels of nutrients than green. Red bell peppers also contain lycopene, which is a carotene that helps to protect against cancer and heart disease.

Possibly due to their vitamin C and beta carotene content, bell peppers have been shown to be protective against cataracts. Just like other nutrient-dense vegetables, bell peppers contain many different powerful phytochemicals.

Bell peppers have also been shown to prevent blood clot formation and reduce the risk of heart attacks and strokes probably due to their content of substances such as vitamin C, capsaicin, and flavonoids. Although chili peppers contain a higher amount of those substances, bell peppers should still be promoted especially for individuals with elevated cholesterol levels.


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Vitamins and good health may go hand in hand

Good health is important for any woman or man who wants to retain her/his God-given beauty. The human body is a miraculous machine that celebrates perfection of form. However, it can only function at maximum capacity when it is healthy. Eating the right kinds of foods and exercising are essential to good health. Another crucial piece is making sure the body has all of the vitamins and nutrients it needs. If those are not achieved through the diet, then they must be obtained through supplements. But what vitamins does the human body need and in what dosages? Let me outline some of the most important; what they do; and in what dosages they should be taken on a daily basis.

1. Vitamin A is important to healthy, youthful looking skin. It helps retain its moisture. It can be found in egg yolks, beef liver, and certain types of cheese. A deficiency of this vitamin can damage the eyes and even cause night blindness. Too much vitamin A; however, can be toxic to the human body, causing everything from a mild case of nausea to extreme vomiting and even hair loss. The average human being needs at least 700 milligrams per day.

2. Vitamin B1 is imperative for good cardiovascular health. It is also a key component in the nervous and muscular systems of the human body. It is found food products like whole-wheat cereals and breads and in kidney and navy beans. B1 deficiencies can result in loss of muscle, nerve damage, and irregular heartbeat. But an overdose can also damage those same systems. The body needs 1 milliliter of vitamin B1 every day.

3. Vitamins B2 and B12 ensure healthy red blood cells. Both can be found in cheese, dairy products, leafy green vegetables, and red meat. A deficiency of B2 can result in sensitivity to light, while too much of it can result in a bad skin rash. A deficiency of B12 can cause anemia as well as affect balance and lead to memory problems. The body needs 1 milliliter of B2 and B12 each day.

4. Vitamin B6 is crucial for good brain function. It can be found in foods like fish, pork, poultry, eggs, whole grains and oats. Damage caused to the body by a deficiency of B6 is negligible. An overdose, on the other hand, can cause massive nerve damage. The body needs 1 milliliter of B6 every day.

5. Vitamin C is imperative for a healthy immune system. It can be found in berries, citrus fruits, broccoli, spinach, and tomatoes. A deficiency of vitamin C can compromise the immune system, while an overdose can result in diarrhea, headache, nausea, and vomiting. The body needs 50 milliliter of the vitamin every day.

6. Vitamin D is important for the growth of strong bones and teeth. It also helps the muscle and nerve systems of the body. It is primarily found in milk, eggs, and tuna. Deficiencies in vitamin D can lead to brittle bones that fracture or break easily. However, an overdose can lead to constipation, nausea, vomiting, and weight loss. The human body needs at least 1 milligram of the vitamin each day.

7. Vitamin E helps the blood clot properly and improves the overall circulatory system. It can be found in many different foods including whole grain products, nuts, egg yolks, and liver. Problems caused by deficiencies in vitamin E are negligible; however too much of the vitamin can wreak havoc on the digestive tract. The body needs 8.5 milliliters of vitamin E each day.

8. Vitamin K helps the blood clot and ensures that kidneys function correctly. It also helps with bone growth and repair of fractures. The vitamin is found in spinach, cheese, and beef liver. Deficiencies of vitamin K can cause the body to bruise easily and make gums bleed easily. An overdose of the vitamin rarely occurs, as the body needs at least 60 milligrams of vitamin K each day.


The exact amount of any vitamin required can vary from person to person, depending upon their overall health and the body’s metabolism. Always check with a physician before purchasing over-the-counter drugs, including vitamins. Your Doctor can help determine which ones you need and the proper dosage for you.


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The 10 Best Supplements for Heart Health

One in three Americans has one or more types of cardiovascular disease—39 million of which are age 60 and older. High blood pressure is a major indicator of emerging heart disease, but there are things you can do to reduce your risks. Health experts recommend that healthy people get adequate nutrients by eating a variety of foods in moderation, rather than by taking supplements, but the following list of 10 supplements will help protect your heart and keep it strong and functioning for years to come.

To protect your heart and keep it strong and functioning for years to come, consider these top supplements:

1. Omega-3’s: Omega-3 supplements have several protective benefits for people at risk for developing cardiovascular disease and those who have already been diagnosed—including the lowering of high blood pressure, decreasing the risk of arrhythmias, and inhibiting the buildup of plaque in the arteries.

2. Fiber: Fiber pills and powders can help keep blood pressure within a normal range.

3. Antioxidants: Antioxidants—including vitamins A and C—have been shown to improve recovery following a stroke.

4. Magnesium: This mineral helps to restore the healthy functioning of blood vessels. Magnesium also helps patients with heart disease exercise longer, and recover quicker.

5. Potassium: Optimal levels of this mineral aid in the transmission of electrical impulses in the heart that regulate the heartbeat.

6. Garlic: Garlic has been shown to have a positive effect among people with mild high blood pressure.

7. Coenzyme Q-10: This beneficial supplement significantly reduced systolic and diastolic pressure in a 12-week Australian study.

8. Vitamin C: Vitamin C’s antioxidant properties block the damage than can be caused by free-radicals, byproducts than can accelerate the aging process and make you more likely to develop heart disease.

9. Thiamine (Vitamin B1): Thiamine assists the cells with the conversion of carbohydrates into energy and ensures that the muscles and nervous systems are all functioning properly. Deficiencies can result in congestive heart failure.

10. Vitamin E: In a study out of Cambridge University, vitamin E reduced the risk of both fatal and non-fatal heart attacks by 47 percent and non-fatal heart attacks by 77 percent.


There you have it, the 10 best supplements for heart health. You can find more information about each of these on Alternative Health Journal.

By: Erin Jansen, AHJ Editor


Posted by: superoyee

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